Masterbuilt

Grilled Lime Kiwi Caipirinha

Serves: 1 people
Cook Time: 0 - 30 min
Skill:
Beginner:
Method:
Grilled
Food:
Cocktails
Grilled Lime Kiwi Caipirinha

Ingredients

  • Main

Instructions

  1. 01

    Set your Gravity Series grill to 450˚F.

  2. 02

    Grill the flesh side of each lime half for 30 seconds and reserve.

  3. 03

    In a cocktail shaker, combine the lime pieces and sugar, press with a muddler. Add the kiwi fruit and muddle as well.

  4.  

    Ingredients

    • 1 each Lime, sliced in half and grilled
    • 2 teaspoons Sugar
    • 1/3 each Kiwi Fruit, peeled and cut into 6 chunks
  5. 04

    Fill the shaker with ice. Measure in the cachaca.

  6.  

    Ingredients

    • 2 ounces vol Cachaca
  7. 05

    Cap and shake vigorously.

  8. 06

    Pour into an old-fashion glass. Garnish with a slice of kiwi fruit.

  9.  

    Ingredients

    • 1 slice Kiwi fruit (garnish)
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